PRIVATEER COAL FIRE PIZZA
NAMED SAN DIEGO'S TOP 25 BEST
Experience why we are different from other pizza restaurants here in San Diego.
Founders
CHARLIE ANDERSON
I grew up surfing and working at restaurants in Oceanside and eventually took on a life in the action sports industry helping start Dragon Optical and eventually working for TransWorld Media for the last 17 years.
My childhood best friend, Jamey and I had always dreamed of opening our own restaurant in South Oceanside. Fortunately, it's worked out and has blossomed beyond my wildest dreams. This has become... The Privateer Coal Fire Pizza!
JAMEY STONE
Growing up in Oceanside, I developed my surf skills as an aspiring pro surfer, which is where the restaurant culture came into my life.
Charlie, my childhood best friend from the Buccaneer crew, worked in the action sports media industry along with me for 11 years. He shared the same outlook as I did and we would often think about starting our own restaurant together. Fast-forward to 2013, and the dream has become a reality! Charlie and I hooked up and The Privateer was born…
Oscar Garcia
Chef De Cuisine
Chino Hernandez
Managing Chef
Mitch Andrew
Sous Chef
Susan Porter
Sommelier
Sage Anderson
General Manager / Owner
Robyn Turner
Manager
Chelsea Miller
Assistant Manager
Erik Klier
Bar / Manager / Inspiration Director